Complex, inquisitive, and full in flavor; Codigo 1530’s Extra Anejo is an experience close to nothing else on the market. Aged for six years in French White Oak barrels, it has a silky yet engaging texture with incredible spices, sweet oak, and vanilla present on the nose. The palate is full of dried figs and cinnamon that continuously draws you in for another taste. Using native bakers’ yeast and having a very low residual sugar level, this tequila is an absolute treat and a necessity for every tequila connoisseur.